Biras Creek



This small property is situated on a peninsula in a breathtaking surrounding and can only be reached by boat. Transfers are either a private 30-minute ferry ride from Trellis Bay on Tortola/Beef Island (approximately 2-minutes drive from the airport), or a 15-minute boat journey from Gun Creek landing stage on Virgin Gorda (approximately 20 minutes by car from the Virgin Gorda Airport). The room rates include free transfers. The hotel is a member of the Relais & Chateaux Group with an excellent management team, who personally see to the well-being and comfort of the guests. A shuttle transfer takes you to the nearby Bitter End Yacht Club.

Rooms/Accommodation: The hotel features 21 detached suites with uninterrupted views of the sea and nine suites set back from the coast with garden view. The newly renovated rooms have a separate living area, outdoor garden showers, veranda, air-conditioning, ceiling fan, phone, minibar, tea and coffee making facilities, hairdryer and in-room safe. Two Grand Suites are even more spacious and ensure complete privacy. The Premier Suite features two bedrooms and two bathrooms. The gourmet restaurant, bar and swimming pool complete this luxurious resort.

Activities: Complimentary: bicycles, two floodlit tennis courts, snorkelling trips, watersports (Hobie cats, windsurfing, sea kayaks, 26ft Folk Sailing Boats).
Available at additional cost: diving, deep-sea fishing, day trips or several days' cruises aboard the 44ft Yacht "Mary Irene".

  Price per person/night in double room
  Season A Season B
Garden Suite / FB EUR 457,- EUR 315,-
Ocean Suite / FB EUR 501,- EUR 723,-
Grand Suite / FB EUR 699,- EUR 1.119,-
  Price per night in Suite - 2 bedrooms, 2 bathrooms
Premium Suite / FB EUR 1.818,- EUR 1.449,-
 
Prices including transfer from/to Beef Island Airport at a minimum stay of 4 nights.
 
  Seasons
Season A 16.12. - 14.04.2007
Season B 15.04. - 15.12.2007

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